Description
dmBio flour, whole grain wheat, Naturland, 1,000 g
gentle grinding of the entire wheat grain with its nutrient-rich components; Organic wheat from Germany
- aromatic whole grain taste
- suitable for baking bread and pastries
- Naturland & organic quality
- vegan
The dmBio wholemeal wheat flour is particularly suitable for baking hearty, wholesome breads, salty and sweet pastries.
For whole grain flour, the entire grain is ground with all of its nutrient-rich components.
Nutritional values
| Average nutritional information | per 100 g |
|---|---|
| Calorific value | 327 kcal / 1.381 kJ |
| Fat | 1,8 g |
| of which saturated fatty acids | 0,3 g |
| carbohydrates | 60 g |
| of which sugar | 0,6 g |
| fiber | 13 g |
| protein | 11 g |
| Salt Equivalent | 0,02 g |
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