Description
dmBio Red Lentils 500 g
Mild nutty taste
Short cooking time
Ideal for preparing soups, stews & purees Vegan
The red lentils have a mild nutty taste.
With their short cooking time, the mealy lentils are ideal for preparing soups, stews, Indian dals and curries, as well as purees.
Product features: lactose-free, vegan, vegetarian
Nutritional values
| Average nutritional information | per 100 g |
|---|---|
| Calorific value | 341 kcal / 1.439 kJ |
| Fat | 1,5 g |
| of which saturated fatty acids | 0,3 g |
| carbohydrates | 50 g |
| of which sugar | 1,1 g |
| fiber | 13 g |
| protein | 26 g |
| Salt Equivalent | < 0,01 g |


















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