Shan Haleem Mix Spice Blend 50g

Description

Shan Haleem Mix Spice Blend 50g

About the product- Shan Haleem mix has a perfect blend of rich and aromatic spices to help you rejoice the authentic traditional taste of meaty and grainy Haleem Curry.

storage instructions

Store in an air-tight container

Nutritional Value

Per 10g

Calories- 30

Total Fat- 1g

Sodium- 1250mg

Carbohydrate- 3g

Dietary Fiber- 2g

protein- 1g

Steps of cooking

1. Heat half oil/ghee, add meat, garlic paste and Shan Haleem Mix.

Stir fry for a few minutes.

Then add 15 cups of water, lentil, wheat and bones.

Cover and simmer on low heat until meat is tender (Beef 4-6 hours, Chicken 3-4 hours)

2. Separate bones from curry and discard.

Coarsely grind the curry with a wooden spoon or grind in a blender for 1-2 minutes.

(Avoid grinding into a paste).

3. Cook on low heat for 1 hour. Stir occasionally.

Add additional water if needed.

4. Heat remaining oil/ghee and fry onion until golden.

Pour into the haleem.

Cover and simmer on low heat for 20-30 minutes.