dmBio Backpulver mit Reinweinstein 68 g

Description

dmBio baking powder with pure cream of tartar 68 g

with pure cream of tartar gives the dough a light and airy structure for sweet pastries

such as cakes, muffins, tartlets, pancakes and Kaiserschmarrn for savory pastries

such as bread and rolls gluten and phosphate free

 dmBio baking powder with pure cream of tartar gives your dough a light and airy structure.

It can be used in a variety of ways and is ideal for preparing sweet and savory pastries.

Product features: organic, gluten-free, no flavorings, no colorings, no preservatives, vegan, vegetarian

Nutritional values

Average nutritional information	per 100 g
Calorific value	226 kcal / 966 kJ
Fat	< 0,5 g
of which saturated fatty acids	< 0,1 g
Carbohydrates	43 g
of which sugar	< 0,5 g
Fiber	0,5 g
Protein	< 0,5 g
Salt Equivalent	18,6 g