Description

dmBio cocoa, slightly de-oiled, 125 g

consists of the finest cocoa beans full-bodied, slightly bitter aroma

dmBio cocoa consists of the finest cocoa beans, which are carefully selected according to strict quality criteria.

Compared to heavily de-oiled cocoa powder, the slightly de-oiled cocoa powder is characterized by a higher proportion of cocoa butter and a more intense chocolate taste.

Due to the full-bodied, slightly tart aroma and the strong color, dmBio cocoa is ideal for baking cakes, muffins and biscuits.

It is also ideal for preparing delicious drinks and desserts.

Nutritional values

Average nutritional information	per 100 g
Calorific value	387 kcal / 1.603 kJ
Fat	21 g
of which saturated fatty acids	13 g
carbohydrates	12 g
of which sugar	0,3 g
fiber	31 g
protein	22 g
Salt Equivalent	0,1 g