dmBio Espresso gemahlen 250 g

Description

dmBio Ground espresso 250 g

Finely ground Arabica beans from the highlands of Peru, Honduras, Mexico, Ethiopia and Papua New Guinea Traditional, particularly gentle long-term roasting Full-bodied, aromatic taste Velvety fine character Naturally vegan For our dmBio espresso we use finely ground Arabica beans from the highlands of Peru, Honduras, Mexico, Ethiopia and Papua New Guinea.

The beans develop their full-bodied, aromatic taste and velvety-fine character through traditional, particularly gentle long-term roasting.