dmBio coffee decaffeinated soluble 100 g
- From Arabica beans from the highlands of Peru, Honduras, Tanzania and Uganda
- Decaffeinated with a full-bodied, aromatic taste and a velvety, fine character
- Easy to prepare thanks to the soluble consistency
- Ideal for in between meals or when traveling
- Fairtrade quality and naturally vegan
For our dmBio decaffeinated soluble coffee we use Arabica beans from the highlands of Peru, Honduras, Tanzania and Uganda. During the Traditional, particularly gentle long-term roasting process, the beans develop their full-bodied, aromatic taste and velvety, fine character.
The gentle water-based decaffeination preserves the harmonious aroma and balanced taste. Enjoyable coffee moments with our dmBio Decaffeinated soluble coffee – easy to prepare and ideal for in between meals or when traveling.
Information about the sustainability of the product
This product has an environmental or sustainability certification or seal. With this information on sustainability we would like to make it easier for You to consume more (environmentally) consciously.
We selected the certifications/seals together with NABU (Naturschutzbund Deutschland e. V.).
Preparation: Put 1-2 teaspoons of dmBio decaffeinated soluble coffee in a cup and pour hot, but no longer boiling, water over it. Stir well and allow To cool to consumption temperature.
Exact product name:
Decaffeinated soluble bean coffee Ingredients:
Organic instant coffee, decaffeinated, freeze-dried. 100% Arabica beans*. *from organic farming. If Several countries of origin are listed, the raw Materials for this product are sourced from one of these countries depending on availability.
For a long-lasting aromatic taste, store the opened package closed with a clip in the refrigerator. Store in a dry place away from heat and light.