Description
Himmelbauer Organic Brown Millet – Nutritious and Gluten-Free
Discover the wholesome goodness of Himmelbauer Organic Brown Millet. This premium, gluten-free brown millet is finely ground for easy use in a variety of recipes, providing you with a rich source of essential nutrients. Ideal for those seeking a healthy, plant-based diet, this millet flour is a versatile addition to your kitchen.
Key Features:
- 100% Organic Brown Millet: Sourced from organic farming, ensuring that no synthetic chemicals or pesticides are used in cultivation.
- Vegan & Gluten-Free: Suitable for a wide range of dietary preferences, including vegan and gluten-free diets.
- Nutrient-Rich Superfood: Packed with essential nutrients, including protein, fiber, and healthy fats, making it an excellent choice for a balanced diet.
Why Choose Himmelbauer Brown Millet?
- Nutrient Powerhouse: Brown millet is rich in protein (13.8g per 100g), making it a valuable plant-based protein source. It’s also low in sugar and saturated fats, with a balanced carbohydrate content, making it a great option for energy throughout the day.
- Supports Digestive Health: As a gluten-free grain, brown millet is gentle on the digestive system and can be included in gluten-sensitive or celiac diets.
- Versatile Use: Ideal for adding to smoothies, baking, porridge, or as a nutritional supplement in various dishes.
Nutritional Values Per 100g:
- Calories: 1420 kJ / 338 kcal
- Fat: 4.3g (of which saturated fats: 0.5g)
- Carbohydrates: 53.8g (of which sugars: 0.7g)
- Protein: 13.8g
- Salt: 0g
Organic & Natural Goodness in Every Spoonful
With Himmelbauer Organic Brown Millet, you can enjoy the natural flavor and nutrients of this ancient grain, free from artificial additives. Its nutty taste and nutritional profile make it an excellent choice for boosting your meals with wholesome goodness. Whether you’re baking, cooking, or simply adding it to your daily routine, Himmelbauer Brown Millet brings a nutritious touch to any dish.
NUTRITIONAL VALUES
Nutritional values |
per 100g |
Calorie value |
1420 kj / 338 kcal |
Fat in g |
4.3 |
– of which saturated fatty acids in g |
0.5 |
Carbohydrates in g |
53.8 |
– of which sugar in g |
0.7 |
Protein in g |
13.8 |
Salt in g |
0 |
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